Bar Manager

Job Description

Company Description

"Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accors limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

Job Description

Bar Manager

Passionate about guest interaction, food and beverage? Bar Manager, you will deliver unforgettable Food & Beverage experiences for our guests.

What You Will Be Doing

Works in close cooperation with all other staff assigned to the outlet, as well as Kitchen Stewarding and Cashiers.
Works as per the outlets duty schedule and shifts.
Observes and corrects pouring practice of all bar staff to avoid excess wastage.
Ensures that orders are only issued against written / printed receipts.
Ensures own appearance (condition of uniforms) and grooming of all bar staff is impeccable.
Welcome arriving guest and ensures prompt service.
Extend prompt services to all guests.
Ensures the well-being of all guests by maintaining a close professional, friendly, yet discrete relationship.
Maintains cleanliness and best possible maintenance of the bar counter and all related areas.
Handles guest complaints directly or refers them to the assistant Manager or the Bar Manager.
Attends all meetings or briefings to maintain an open communication within the team.
Knows the bar menu and price structure by heart and can recommend when a guest asks for assistance.
Flexible to work in other areas when required by the immediate Supervisor.
Aware of basic cashier work and handles payments promptly and efficiently.
Familiar with the companys internal policies and safety procedures.
To have a complete understanding of and to adhere to Swissotel Al Murooj policy relating to Fire, Hygiene, Health and Safety.
Be familiar with all related company documentation and especially with the relevant Operational Standards Manual for the department.
To carry out any other reasonable duties and responsibilities as assigned.