Posted on: 26 August 2024
ID 922255

BRAND ACTIVATOR

EVENTS COORDINATOR

Marketing

Accountable for quality, standards, service and desired outputs within inter-related functional areas of responsibility. May be responsible for work of others. This role will work with various closely related concrete variables, requiring an understanding of the theory or practices underpinning inter-related functional processes.

Job Purpose

The purpose of this role is to ensure that all internal and external events are efficiently and successfully planned, coordinated and executed on. The role will be responsible to liaise with various internal and external stakeholders to coordinate the requirements of farious company events.

Key Accountabilities and Outputs

Events Planning and Coordination
  • Liaise with relevant internal stakeholders to fully understand event requirements
  • Successfully plan, coordinate and run all internal and external events in a timely and cost efficient manner
  • Negotiate and reach favourable agreements with subcontractors around venue booking, catering, design and printing of promotional materials, etc
  • Ensure events are planned and carried out in line with the Beverage Company Brand guidelines, policies and procedures
General Operational Contributions
  • Ensure Adherence to all applicable Safety, Health, Environment and Quality Standards
  • Actively participate in operational planning and reporting processes
  • Drive continuous improvement through streamlining and optimising relevant operational practices, processes and tools
  • Adhere to operational and financial frameworks of practices, processes, standards and controls
  • Control cost and take the necessary action to mitigate any financial risks or non-compliance
Qualifications And Experience
  • Grade 12 / Matric / NQF level 4 (Essential)
  • Upto 4 years experience (Operational Execution)
  • MS Excel; MS Word; SAP; E Mail; MS PowerPoint
  • Drivers Licence code 8/10
Key Qualities

Communication
  • Routine communication in connection with instructions, requests or normal work tasks
Problem Solving
  • Proactive identification of functional problems related to a specific process or policy, determine cause and impact, and choose the best alternative to solve the problem based on guidelines provided and an understanding of the theory or practices underpinning the problem.
Relationships Maintained
  • Others outside the organisation
Behavioural Competencies

Accountability
  • Accomplishes assigned tasks and goals: takes necessary actions to keep progress against objectives on track.
  • Prepares a roadmap for success.
  • Ensures that all who need to know, are clear about the plan.
  • Takes full responsibility for own actions and outcomes, including mistakes.
  • Always acts in the company's best interest, regardless of whether it is difficult or unpopular.
Ensures others are on track for achieving their goals.

Collaboration
  • Helps others with their work.
  • Meets commitments to team members or others in the organisation.
Occupation:
Kitchen jobs


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