DimSum | Managed People Solutions | Cape Town | Western Cape

Managed People Solutions is looking to hire an Enthusiastic, driven DimSum for a very well-known restaurant based in Cape Town , Western Cape .

Key Responsibilities

Preparation, to prepare a large quantity of Gyoza, Dim Sum by yourself and serving of Dim Sum as
per Cowfish signature menu.
Ensure proper Dim Sum Presentation and Quality is Consistant and Maintained by the Standard
Ensure proper filling of Dim Sum / Gyoza and to minimize wastage.
Ensure proper portions & controlling of Dim Sum / Gyoza to minimize wastage.
Must have the skill to pan fry and steam Dim Sum / Gyoza according to the Cowfish Standards,
Quality and consistency.
Ensure all stock is dated and rotated daily.
Ensure all stock ingredients is ordered on a daily basis.
Ensure consistent and smooth Dim Sum production.
Ensure working areas are always kept clean.
Have excellent dough mixing and Dim Sum folding skills.
Assisting other kitchen staff members as the need arises.
Work towards meeting or exceeding customer expectations and promoting high level of service.
Adhere to portion controls consistently.
Ensure all dishes are prepared to specifications and served at the correct quality.
Ensure innovative use of ingredients.
Ensure innovative use of equipment.