RestaurantJob search results in: Jobs in Cape Town

ion:The F&B Supervisor is responsible for supervising and coordinating the daily activities for the Restaurant, Bar/s, Room Service, Conferencing and Functions at the Hotel. The position is primarily

le.OR2 - year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 2 years experience in the sales and marketing, guest servic

lenge and want to build something greatThis position will report to the Customer Services Manager - Restaurant Support and Order SuccessYour responsibilities will include:Measuring & Managing internal

nsistency across all interactions and events.Establish and maintain strong relationships with bars, restaurants, retail partners, and influencers to amplify brand recognition.Training and Education Ed

onate, hardworking individuals to join our team! Whether you're looking to start your career in the restaurant industry or take on a leadership role, we have opportunities for both crew members and ma

Us.The OpportunityAs the Head of Table Operations, you will lead the operations nationwide for our restaurant management and POS solution (TABLE) and ensure a world - class experience for our custome

ronment - preferred and previous management experience is essentialThe ability to forecast and write accurate reportsStrong verbal and written communication skillsHospitality / Hotel / Restaurant jobs

ta temporis)Auf Wunsch Unterkunft in einem unserer neuen MitarbeiterhuserVerpflegungsmglichkeit im neuen, modernen Mitarbeiter RestaurantArbeit in einem attraktiven Umfeld mit Entwicklungsmglichkeiten

unseres Sommer - Kchenteams zwei Commis de cuisine fr den Posten Entremtier sowie im Mitarbeiter - RestaurantWas Sie bei uns bewirkenSie untersttzen den Chef de Partie bei der Kreation von kulinarisc

xpectations at every possible turn.Set in the vibrant heart of Cape Towns waterfront, surrounded by restaurants, shopping, art and entertainment; on the doorstep of Table Mountain; and within easy rea

management and basic design skills (e.g., Canva, Hootsuite).Experience working in the packaging or restaurant industry is a plus.Excellent communication and collaboration skills.Position: Lead Genera

iviert und schtzen Sie die Kompetenz eines eingespielten Teams?Zur Verstrkung unseres italienischen Restaurant Teams Da Adriano suchen wir Sie als dynamischer und motivierter Chef de Rang fr die komme

eginn Unterkunft in einem unserer schnen MitarbeiterhuserVerpflegungsmglichkeit in unserem neuen, modernen Mitarbeiter RestaurantArbeit in einem attraktiven UmfeldAttraktive Weiterbildungsmglichkeiten

d business demands. Consult with Executive Chef for guidance and authorisation of order.Liaise with Restaurant employees regarding the availability of menu items, additions to the menu and any relevan

l uniform according to appearance and grooming standards.To demonstrate a complete understanding of Restaurant Policies & Procedures and Service Standards as outlined in brand standardsTo make and ser

ward - winning cuisine, and memorable experiences at our conference and events, room service, bars, restaurants, and lounge.You will work in any food and beverage outlet and prepare the area for servi

disciplined thought and disciplinedDescription:The Waiter is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner.

SummaryPosition responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintain

d business demands. Consult with Executive Chef for guidance and authorisation of order.Liaise with Restaurant employees regarding the availability of menu items, additions to the menu and any relevan

es:Dining Service Management: Supervise and coordinate all aspects of the dining service, including restaurant operations, buffet service, and special dining events, ensuring smooth and efficient serv

ponsibilities. Overall responsibility for initiating and implementing training programs for optimal restaurant performance and management training and development What will be expected of you?2.1 Iden

de guidance to junior designers to ensure a collaborative teamenvironment.Desirable1. Experience in restaurant/hospitality/residential design would be an advantage.2. Roll out experience a plus.Techni

xpectations at every possible turn.Set in the vibrant heart of Cape Towns waterfront, surrounded by restaurants, shopping, art and entertainment; on the doorstep of Table Mountain; and within easy rea

Knowledge, Skills And CompetenciesKnowledge of the catering environment ranging from fine dining to restaurant dining.Knowledge of South African and industry - specific laws.Excellent customer service

JUNIOR - MID DESIGNER: POPULAR RESTAURANT GROUP Designer - Creative (Integrated)Cape Town - Western CapeWe have an exciting, on - site opportunity for a creative Junior Mid - weight Designer to join t

, hygiene, maintenance, customer service, labour utilization and employee relations and relieve the Restaurant Manager (RM) when required to do so.Key ResponsibilitiesAssist Management in the achievem

Spur Corporation is a growing multi - brand restaurant franchisor, headquartered in Cape Town. The group currently has Ten brands, namely, Spur Steak Ranches, Panarottis Pizza Pasta, John Dorys Fish G

The Head Chef at our cliets Restaurants and Taverns in Cape Town will be responsible for leading the culinary team, ensuring the highest standards of food preparation and presentation in line with com

xpectations at every possible turn.Set in the vibrant heart of Cape Towns waterfront, surrounded by restaurants, shopping, art and entertainment; on the doorstep of Table Mountain; and within easy rea

ilation of reports on operational failures and customer complaintsAssisting the account management, restaurant partner support and customer services team with operational analysis and feedback.Work to

lient is a leading e - commerce platform for the hospitality industry. They enable and partner with restaurants and other beloved food and beverage merchants (wine shops, bakeries, butcher shops, etc.

itt (pro rata temporis)Unterkunft in einem unserer neuen MitarbeiterhuserVerpflegungsmglichkeit im neuen, modernen Mitarbeiter RestaurantArbeit in einem attraktiven Umfeld mit Entwicklungsmglichkeiten

disciplined thought and disciplinedDescription:The Waiter is responsible food and beverages in the Restaurant, Room Service and, if required, Function areas in a friendly, fast and efficient manner.

Guests can sample a local or international favorite dish paired with South African wine at Tobagos Restaurant, which offers a striking sea view. Alternatively, they can relax by our heated rim - flow

ng on a regular basis. To attend meetings and training courses as required.To assume control of the restaurant and use own initiative in the absence of the Manager.To take part in catering exhibitions

ng on a regular basis. To attend meetings and training courses as required.To assume control of the restaurant and use own initiative in the absence of the Manager.To take part in catering exhibitions

xpectations at every possible turn.Set in the vibrant heart of Cape Towns waterfront, surrounded by restaurants, shopping, art and entertainment; on the doorstep of Table Mountain; and within easy rea

Knowledge, Skills And CompetenciesKnowledge of the catering environment ranging from fine dining to restaurant dining.Knowledge of South African and industry - specific laws.Customer Service Skills.Ma

regional clients daily - EssentialSelf starter with a can do attitude - EssentialExperience in the restaurant / fast foods vertical in a similar role - BonusExperience with last mile delivery service

Our client, a restaurant group with a collection of bespoke restaurants, is looking for Pilot pos Technician. The Pilot pos Technician will be responsible for troubleshooting and technical support.Req

operations structure in running the day to day trade operations of the Mr D business. This includes Restaurant and Delivery Operations as well as Customer Services.Ensure that the Mr D platform is abl

Job DescriptionDUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take - awayEnsuring quality standards of food and PEDROS Standard Operating Procedures are maintainedOverseei

Duties And ResponsibilitiesOverseeing overall operation of the restaurant/ take - awayEnsuring quality standards of food and PEDROS Standard Operating Procedures are maintainedOverseeing and managing

Mr D, a division of takealot.com, is looking for a highly talented Restaurant Account Associate to join our team in Cape Town.We are a young, dynamic, hyper growth company looking for smart, creative,

according to instructions given Make travel arrangements, such as booking flights, cars, hotel, and restaurant reservations Maintain polite and professional communication via phone, e - mail, and mail

ctions for Food and Beverage departments.Maintains a positive cost management index for kitchen and restaurant operations.Utilizes budgets to understand financial objectives.Leading Food and Beverage

aaS and experience using digital tools to create world - class customer journeys within the F&B and restaurant industry?RequirementsWe are looking for someone who appreciates great food and dining exp

Spur Corporation is a growing multi - brand restaurant franchisor, headquartered in Cape Town. The group currently has eleven brands, namely, Spur Steak Ranches, Panarottis Pizza Pasta, John Dorys Fis

Job DescriptionDUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take - awayEnsuring quality standards of food and PEDROS Standard Operating Procedures are maintainedOverseei

tions for Food and Beverage departments. Maintains a positive cost management index for kitchen and restaurant operations. Utilizes budgets to understand financial objectives. Leading Food and Beverag

ring, training, supervision, management, coaching, counseling, and evaluation of all members of the restaurant teamOversee the weekly schedule for both TOM staff and contracted staffOversee payroll fo

xpectations at every possible turn.Set in the vibrant heart of Cape Towns waterfront, surrounded by restaurants, shopping, art and entertainment; on the doorstep of Table Mountain; and within easy rea

l uniform according to appearance and grooming standards.To demonstrate a complete understanding of Restaurant Policies & Procedures and Service Standards as outlined in the Fairmont Standards.To

Guests can sample a local or international favorite dish paired with South African wine at Tobagos Restaurant, which offers a striking sea view. Alternatively, they can relax by our heated rim - flow

Spur Corporation is a growing multi - brand restaurant franchisor, headquartered in Cape Town. The group currently has seven brands, namely, Spur Steak Ranches, Panarottis Pizza Pasta, John Dorys Fish

such as:Operational and delivery performance Driver supply, deployment, utilisation, and efficiencyRestaurant operational and trading performance Customer choice metrics and order behaviourAnalyse th

ring, training, supervision, management, coaching, counseling, and evaluation of all members of the restaurant teamOversee the weekly schedule for both TOM staff and contracted staffOversee payroll fo

Knowledge, Skills And CompetenciesKnowledge of the catering environment ranging from fine dining to restaurant dining.Knowledge of South African and industry specific laws.Communication skills.Basic m