Sous chefJob search results in: Kitchen jobs in Cape Town

The Role:The role of the Sous Chef within the kitchen team is to support the Head Chef in the effective running of the kitchen.You will be exposed to a multi - cultural working environment, with colle

.Key Responsibilities Will Include Work in conjunction with the pastry department and the Executive Sous Chef Do recipe costing on pastries and chocolates. Manage the chocolate room and stock Develop

Sous chef required for very busy kitchen in Cape Town. Job requirements: 3 - 4 month contract. 2 years experience required Proven managerial skills will be an advantage Only SA Citizens or valid work

Sous chef is required for a Cape Town restaurant. Job responsibilities: Help in the preparation of all food. Produce high quality plates both design and taste wise. Ensure that the kitchen operates in

own for 9 years. We are looking to expand our team and we are looking for a junior head chef/senior sous chef in Cape Town. www.hqrestaurant.co.za https://www.facebook.com/HQCAPETOWN/ Job responsibili

Food Fanatics, a bespoke and gourmet catering and events company is looking for a dynmaic young chef with leadership skills, passion and insite regarding Global cuisines and relevant hospitlaity academic qualifications.