FoodJob search results in: Kitchen jobs in Johannesburg

d to prepare snacks for special events and meetings. This should happen 1 x weekly, for 10 persons; Food to be prepared daily, healthy and fresh; Lunch or breakfast to be prepared for 20 persons at le

enu design, ordering etc. We are happy to do training for our specific needs as long as you have a mature attitude and the experience to back you up. Friendly and hardworking, with a passion for food!

We are looking for Junior chef / Chef De Parte to work at fresh food catering company in Randburg (Johannesburg). We are looking for a mid weight chef. Requirements: Must have contactable references (