FoodJob search results in: Restaurant, bar service jobs in Pretoria / Tshwane

s must have 2+ years kitchen management or chef experience. Must have a good basic understanding of food and of kitchen management procedures. Knowledge of food cost and stock management essential. Ca

must be contactable. Applicants must ambitious, self motivated and energetic. Knowledge of wine and food paring essential. Experience in fine dining preferred. Salary 15 - 20K nett. Contact 0848459057

This is an opportunity for an ambitious and dynamic Food and Beverage Manager. As a key member of the leadership team you will be responsible for operating the food and beverage areas at this flagship

s must have 2+ years kitchen management or chef experience. Must have a good basic understanding of food and of kitchen management procedures. Knowledge of food cost and stock management essential. Ca

/Restaurant Store Manager position available in Waterkloof. Successful candidate will have 4+ years food retail and/or Restaurant management experience. Applicants must be well spoken, well groomed an

s must have 2+ years kitchen management or chef experience. Must have a good basic understanding of food and of kitchen management procedures. Knowledge of food cost and stock management essential. Ca

ew restaurants. We need people who are located around gauteng province . The duties are to: - serve food and beverages to customers - taking customers orders - prepare tables for meals - inform custom

/Restaurant Store Manager position available in Waterkloof. Successful candidate will have 4+ years food retail and/or Restaurant management experience. Applicants must be well spoken, well groomed an

must be contactable. Applicants must ambitious, self motivated and energetic. Knowledge of wine and food paring essential. Experience in fine dining preferred. Salary 15 - 20K nett. Contact 0848459057

untry club in Waterkloof. Candidates must have 4+ years relevant Chef experience. Main duty will be food preparation with some management duties. Ability to cook a la carte / buffet and set menu forma

must be contactable. Applicants must ambitious, self motivated and energetic. Knowledge of wine and food paring essential. Experience in fine dining preferred. Salary 15 - 20K nett. Contact 0848459057

must be contactable. Applicants must ambitious, self motivated and energetic. Knowledge of wine and food paring essential. Experience in fine dining preferred. Salary 15 - 17K nett. Contact 0848459057

untry club in Waterkloof. Candidates must have 4+ years relevant Chef experience. Main duty will be food preparation with some management duties. Ability to cook a la carte / buffet and set menu forma

must be contactable. Applicants must ambitious, self motivated and energetic. Knowledge of wine and food paring essential. Experience in fine dining preferred. Salary 15 - 17K nett. Contact 0848459057

untry club in Waterkloof. Candidates must have 4+ years relevant Chef experience. Main duty will be food preparation with some management duties. Ability to cook a la carte / buffet and set menu forma

ound gauteng province, with or without experience training is provided . The duties are to: - serve food and beverages to customers - taking customers orders - prepare tables for meals - inform custom

must be contactable. Applicants must ambitious, self motivated and energetic. Knowledge of wine and food paring essential. Experience in fine dining preferred. Salary 15 - 17K nett. Contact 0848459057

untry club in Waterkloof. Candidates must have 4+ years relevant Chef experience. Main duty will be food preparation with some management duties. Ability to cook a la carte / buffet and set menu forma

es must have 5+ years chef and kitchen management experience. Must have strong general knowledge of food and of kitchen management procedures. Must be able to develop menus. Will be expected to run mu

ound gauteng province, with or without experience training is provided . The duties are to: - serve food and beverages to customers - taking customers orders - prepare tables for meals - inform custom

es must have 5+ years chef and kitchen management experience. Must have strong general knowledge of food and of kitchen management procedures. Must be able to develop menus. Will be expected to run mu

ound gauteng province, with or without experience training is provided . The duties are to: - serve food and beverages to customers - taking customers orders - prepare tables for meals - inform custom

must be contactable. Applicants must ambitious, self motivated and energetic. Knowledge of wine and food paring essential. Experience in fine dining preferred. Salary 15 - 17K nett. Contact 0848459057

yn Candidates must have 6+ years kitchen management/Chef experience. Must have general knowledge of food and of kitchen management procedures. Must be able to work in a very big and busy kitchen. Must

yn Candidates must have 6+ years kitchen management/Chef experience. Must have general knowledge of food and of kitchen management procedures. Must be able to work in a very big and busy kitchen. Must

must be contactable. Applicants must ambitious, self motivated and energetic. Knowledge of wine and food paring essential. Experience in fine dining preferred. Salary 15 - 17K nett. Contact 0848459057

s must have 2+ years kitchen management or chef experience. Must have a good basic understanding of food and of kitchen management procedures. Knowledge of food cost and stock management essential. Ca

yn Candidates must have 6+ years kitchen management/Chef experience. Must have general knowledge of food and of kitchen management procedures. Must be able to work in a very big and busy kitchen. Must

s must have 2+ years kitchen management or chef experience. Must have a good basic understanding of food and of kitchen management procedures. Knowledge of food cost and stock management essential. Ca

 A leading fast food restuarant is looking for Shift Supervisors who will report to the Restaurant General Manager and will be responsible for ensuring that the highest standards of product quality an

yn Candidates must have 6+ years kitchen management/Chef experience. Must have general knowledge of food and of kitchen management procedures. Must be able to work in a very big and busy kitchen. Must

yn Candidates must have 6+ years kitchen management/Chef experience. Must have general knowledge of food and of kitchen management procedures. Must be able to work in a very big and busy kitchen. Must

must be contactable. Applicants must ambitious, self motivated and energetic. Knowledge of wine and food paring essential. Experience in fine dining preferred. Salary 15 - 17K nett. Contact 0848459057

Candidates must have 10+ years kitchen management experience. Must have strong general knowledge of food and of kitchen management procedures. Must be able to coordinate very busy kitchen. Knowledge o

yn Candidates must have 6+ years kitchen management/Chef experience. Must have general knowledge of food and of kitchen management procedures. Must be able to work in a very big and busy kitchen. Must

must be contactable. Applicants must ambitious, self motivated and energetic. Knowledge of wine and food paring essential. Experience in fine dining preferred. Salary 15 - 17K nett. Contact 0848459057

Candidates must have 10+ years kitchen management experience. Must have strong general knowledge of food and of kitchen management procedures. Must be able to coordinate very busy kitchen. Knowledge o

Manage operations of the fast food business, including management of staff, stock control and customer services

we are looking for good waiters who can take orders and can deliver food and beverages knowledge staff than can promote a clean environment those that are vibrant this festistive wseason those who are

Junior Manager Position OpeningWe're looking for a dedicated, hardworking person who is eager to learn. Must love people, hospitality industry and food. Leadership qualities very important

must be contactable. Applicants must ambitious, self motivated and energetic. Knowledge of wine and food paring essential. Experience in fine dining preferred. Salary 14 - 16K nett. Contact 0848459057

must be contactable. Applicants must ambitious, self motivated and energetic. Knowledge of wine and food paring essential. Experience in fine dining preferred. Salary 14 - 16K nett. Contact 0848459057

es must have 3+ years chef and kitchen management experience. Must have strong general knowledge of food and of kitchen management procedures. Must be able to develop menus. Knowledge of food cost and

must have 6+ years kitchen management and/or Chef experience. Must have strong general knowledge of food and of kitchen management procedures. Must be able to coordinate very busy kitchen. Knowledge o

must be contactable. Applicants must ambitious, self motivated and energetic. Knowledge of wine and food paring essential. Experience in fine dining preferred. Salary 14 - 16K nett. Contact 0848459057

must be contactable. Applicants must ambitious, self motivated and energetic. Knowledge of wine and food paring essential. Experience in fine dining preferred. Salary 14 - 16K nett. Contact 0848459057

must have 6+ years kitchen management and/or Chef experience. Must have strong general knowledge of food and of kitchen management procedures. Must be able to coordinate very busy kitchen. Knowledge o

es must have 3+ years chef and kitchen management experience. Must have strong general knowledge of food and of kitchen management procedures. Must be able to develop menus. Knowledge of food cost and

es must have 3+ years chef and kitchen management experience. Must have strong general knowledge of food and of kitchen management procedures. Must be able to develop menus. Knowledge of food cost and

must be contactable. Applicants must ambitious, self motivated and energetic. Knowledge of wine and food paring essential. Experience in fine dining preferred. Salary 12 - 16K nett. Contact 0848459057

es must have 3+ years chef and kitchen management experience. Must have strong general knowledge of food and of kitchen management procedures. Must be able to develop menus. Knowledge of food cost and

must be contactable. Applicants must ambitious, self motivated and energetic. Knowledge of wine and food paring essential. Experience in fine dining preferred. Salary 14 - 16K nett. Contact 0848459057