Restaurant Manager
Restaurant Manager
A well-established Restaurant is looking for experienced Restaurant Manager.
Salary: R12 000 Negotiable
Responsibilities:
- To manage a restaurant in accordance with Restaurant's Policies and Procedures
- To maximize restaurant sales and profitability by effective deployment of labour, assets and production costs
- To maintain excellence in the execution of all duties
- To focus on exceeding customer expectations
- Do a daily, weekly and monthly stock check in the restaurant
- To ensure that all staff receive a comprehensive induction and are correctly trained to perform those tasks assigned to them and that they are actively encouraged to progress through the training program
- To ensure that all restaurant staff and management are fully trained in fire procedures, health, safety and food hygiene practices as well as security and robbery procedures
- Ensure that the Safety, Health and Hygiene standards are in accordance with statutory regulations
- Own transport
- Grade 12 / Matric
- Culinary qualification (added advantage)
- +-5 years' experience as Restaurant Manager
- Food and safety knowledge
- Operational Skills